The Journey to a Thankful Heart

Frank & Rhonda in Pienza, TuscanyToday I am posting the second article in a series I am writing on food, cooking, and the table.  This second article is a deeply personal one.  I hope that you will enjoy it, and that it will help you in your own journey to a thankful heart.

Link to Article

3 thoughts on “The Journey to a Thankful Heart

  1. Thank you for sharing your heartfelt story, it is beautifully written and brought tears. I am thankful that your journey led to Frankie’s Pizza and Pasta, where we always enjoy your not only wonderful food but your welcoming warmth as well. And I thank you for graciously accommodating my large service dogs over the years!

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